Creamy Crockpot White Chicken Chili
By thechunkychef.com
This creamy white chicken chili is made super easy in your crockpot! Creamy with plenty of spice, it's the perfect companion on a chilly night!
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Yield: 6 Servings
Ingredients:1 lb boneless skinless chicken breasts trimmed of excess fat1 yellow onion diced2 cloves garlic minced24 oz. chicken broth (low sodium)2 15oz cans great Northern beans drained and rinsed2 4oz cans diced green chiles (I do one hot, one mild)1 15oz can whole kernel corn drained1 tsp salt1/2 tsp black pepperetcInstructions: Add chicken breasts to bottom of slow cooker, top with salt, pepper, cumin, oregano, chili powder, and cayenne pepper. Top with diced onion, minced garlic, great Northern beans, green chiles, corn, chicken broth and cilantro. Stir. Cover and cook on LOW for 8 hours or on HIGH for 3-4 hours. For Full Instruction:
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