Herb Avocado Toast With Fried Egg By eatwholly.com
One of the most delicious avocado recipes for breakfast, you’ll love the fresh herbs balanced by a savory fried egg. It’s a great mixture of textures with crunchy toast and creamy avocado, plus lots of nutrition to keep you going all day long.
Prep time: Total time:
Yield: 1 Servings
Ingredients: 2 tablespoons fresh cilantro, finely chopped 2 tablespoons basil leaves, finely chopped 2 tablespoons parsley leaves, finely chopped 1 garlic clove, minced 1 tablespoon lemon juice ¼ cup olive oil Salt and pepper, to taste 1 slice multigrain bread, toasted 1 package (2-ounce) etc
Instructions:
In small bowl, stir together 2 tablespoons each finely chopped fresh cilantro leaves, basil leaves, and parsley leaves with 1 garlic clove, minced, 1 tablespoon lemon juice, ¼ cup olive oil and salt and pepper to taste.
