Ingredients:6 Cups Rice Chex Cereal1-1/4 Cups Roasted, Salted Peanuts, chopped1 Cup Brown Sugar1 Cup Corn Syrup1 Cup Creamy Peanut Butter~ CLICK TO READ DETAILS ~Instructions: Line a 9-inch x 13-inch baking pan with parchment paper, and set it aside. In a large bowl, gently combine the Rice Chex and chopped peanuts. Set aside. In a 4-cup measuring cup, stir together the corn syrup and brown sugar. Microwave on high for 2 - 3 minutes, or until the mixture is bubbly. Stir in the peanut butter, vanilla extract, and salt until everything is fully blended. For Full Instruction:
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