Vegan Spicy Glazed Popcorn Broccoli By rabbitandwolves.com
Perfect crunchy baked popcorn broccoli. Tossed in the perfect spicy glaze!
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: Popcorn Broccoli : 2 Cups Broccoli florets 1 Cup Non dairy milk, I used almond milk 1 Teaspoon Apple cider vinegar 1 Teaspoon Hot sauce 3/4 Cup All purpose flour 1/4 Cup Panko bread crumbs 2 Tablespoons Corn starch 1/2 Teaspoon Baking soda etc
Instructions:
Preheat oven to 375 degrees.
Now, make vegan buttermilk by whisking together the non dairy milk, apple cider vinegar and hot sauce. Let sit for a few minutes to thicken up while you make the rest.
Next, in a medium sized mixing bowl, combine the flour, panko, corn starch, baking soda, garlic powder and salt. Whisk to combine.