Ingredients:¼ cup honey2 Tablespoons lemon juice (about 1 lemon)2-3 cloves garlic, minced (about 1 Tablespoon)2 teaspoons soy sauce4 boneless pork chops (3/4-1" thick)~ CLICK TO READ DETAILS ~Instructions: To make the glass, whisk the honey, lemon juice, minced garlic, and soy sauce together in a bowl, or shake it up in a jar. (This step can be done ahead of time and stored in the fridge until you're ready to cook the pork chops.) Heat 2-3 Tablespoons olive oil in a large (12") skillet over medium to medium-high heat, until the oil shimmers. Season the pork chops on both sides with salt and pepper. Carefully add them to the skillet and let them brown (3-4 minutes). For Full Instruction:
happyhomefairy.com Rated 4/5 based on 122 Reviews