Slow Cooker Hawaiian Pineapple Chicken
By dinnerthendessert.com
Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep and makes the perfect meal to come home to after a long workday!
Yield: 4 Servings
Ingredients:4 Foster Farms Simply Raised Chicken Thighs (bone-in and skin on)2 cups pineapple cut into 1" chunks1 yellow onion , cut into 1" chunks3 tablespoons honey2 tablespoons soy sauce1/2 cup dark brown sugar1 tablespoon grated ginger2 garlic cloves , minced2 teaspoons sesame seeds , optionaletcInstructions: Using a skillet or the cast aluminum slow cooker insert, brown your Foster Farms Simply Raised Chicken Thighs on both sides for 3-5 minutes over high heat then remove them from the slow cooker. Add the pineapple and onion to the bottom of the slow cooker. Mix the honey, soy sauce, brown sugar, grated ginger and garlic into the slow cooker. For Full Instruction:
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